New Crop of Companies Reaping Profits From Wasted Food

http://www.nytimes.com/2016/05/26/business/energy-environment/new-crop-of-companies-reaping-profits-from-wasted-food.html?partner=rss&emc=rss

With as much as 40 percent of the American food supply going into the trash, food waste has become a platform for commerce.

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